La Cochonaille sur Colmar

A limited menu featuring all homemade and very well-prepared dishes, with very friendly service. We thoroughly enjoyed our meal and had a wonderful time.

Excellent sauerkraut and a friendly waitress! The glass of red wine was served very cold, and the bottle wasn't shown to us.

Perfect, a generous and very, very good meal, very friendly and responsive staff

The food was absolutely superb. The ambiance was truly special, and the delightful Oleks was simply unique. A wonderful evening filled with enjoyment. We'll be back.

We dined at this restaurant with a large group and had a wonderful evening. The food was outstanding, and the meat was incredibly tender – simply delicious! The owner was extremely friendly, and the entire team was attentive, efficient, and left nothing to be desired. You feel completely comfortable and well taken care of here. If you're looking for a cozy evening in Colmar with delicious food and warm service, this is the place to go. We give it 6 out of 6! ⭐⭐⭐⭐⭐⭐ We will definitely be back and highly recommend this restaurant!

A truly delightful experience, filled with good cheer and warm, authentic cuisine. The service was superb. Everything is homemade. There were 10 of us, and everyone, young and old, thoroughly enjoyed themselves! Thank you again for this wonderful evening. When we return to Colmar, we will definitely come back!

The service is very good, her name is Olix. Fast and speaks good English! Friendly, service with a smile, and the food is delicious! Highly recommended!

Excellent experience. Superb service. Delicious food. It was a perfect moment. Thank you very much.

Superb restaurant! The pork cheek was a real treat. The staff were super friendly and the atmosphere was warm. I think it's essential to book in advance. I highly recommend this little restaurant and I will definitely be back.

10/10 - A must-visit in Colmar The food and service were delicious. The restaurant is in the city center in a very old row house, a typical Colmar home, which makes the atmosphere so special. Their speciality is pork. We started with a Kir before we ordered, then had escargot and French onion soup to start. For the main course, we had pork braised in Pinot Noir. The meat was so soft it melted in your mouth. The service was amazing. I highly recommend it!