La Cuisine de Bertrand sur Les Sables-D'Olonne

15/12/2024: Warm welcome, on a Sunday without reservation. Perfect service, very tasty dishes.

14/12/2024: Returned in December, product quality still good, less noise this time because there were fewer people, therefore appreciable. The only disappointment was that I asked for a duck breast between blue and rare, specifying that I wanted it more blue than overcooked because I know that cooked breast is more complicated to make when you want it rare and unfortunately it was for me. give cooked even not rare and the seller did not come back to me to find out how the cooking was going too bad because the meat was good we felt that the taste was there I therefore always recommend this restaurant despite my disappointment with my meat cooking old review: Quality food the dish was very good only negative point we are a little on top of each other and when there are people it is quite noisy the service was also at the beginning quite long, it was arranged when another waitress came to take care of us, not being able to stay seated for too long because of my handicap, thanks to her for taking the situation into account, unlike to the first server who didn't understand it fair price given the quality of the affordable product I would say