This was our second visit to this restaurant since it opened, and the change is striking… for the better! The quality of service and the welcome remain impeccable, and the dishes we tasted were very good, especially the chicken wrap.
A big thank you to the chef/manager, who is very involved and quickly corrected a small error on my order, demonstrating a real commitment to his establishment. Thanks also to the entire team, without whom none of this would be possible!
This is our third time eating at your restaurant and we've never been disappointed, both by the cleanliness and the quality of the meat. Thank you to the whole team!
Continuing my journey through the Noiron-sous-Gevrey region, after many stops at inns and taverns, I paused at a place called La Fabrique Gourmande to sample a dish said to be among the most famous: the gourmet bowl. To my great surprise, the dish featured golden fries, a most unusual thing in my knightly eyes, as such preparations were unheard of on our medieval tables. The minced beef, however, revealed a refined taste I had anticipated, and the sauce, layered with melted Reblochon-style cheese and gently caramelized onions, confirmed, by its richness and finesse, that the cook was well-versed in the flavors of our Dauphiné lands.
Having challenged the owner, I was able to appreciate that, despite the unusual nature of some of the ingredients, the dish lived up to its name and satisfied a palate well-versed in the culinary traditions of our region. My steed was able to rest in the shade, a sign that the traveler finds honor and comfort there. I set off again, fulfilled, to spread this news to the king, so that the excellence and uniqueness of this feast might be known.
13/06/2024: Copieux
Sympathique
Goûteux
Savoureux
Jamais , nulle part vous n aurez une telle qualité à ce prix.
Hermine Et Olivier sont des personnes extraordinaires
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