La famiglia piz' sur Les Pennes-Mirabeau

Restaurant - pizzeria in Fegersheim. It is easy to park in front of the restaurant. Clean and well-appointed interior. Nice little terrace at the back of the restaurant. The welcome is friendly. We sit on the terrace. This one is unfortunately invaded by mosquitoes that neither smoke nor a candle can scare away. The map is in the form of a wikicode to scan. There are salads, pastas, meat and pizzas. We opt for pizza and meat. The latter is excellent. The Parma pizza is good, a little too garnished for my taste. The Ionica is much less so. The frozen seafood made the pizza watery. not terrible at all. The desserts aren't the best either. the panacotta is also with frozen fruit (even though it's raspberry and strawberry season) and the Liège coffee ice cream is all melted. cappuccino cup only half filled. Too bad, nice setting but there is still progress to be made.

I was very pleasantly surprised by this establishment, both by the welcome and the generous, quality cuisine. The menu is varied and everyone should find what they are looking for. A high chair is available if you are with a young child. Street parking nearby. PRM access ok, you must contact the owner who will give you access to access the restaurant in a wheelchair. PMR toilets also ok. It is with great pleasure that I will return there to have a nice time. THANKS

Always so well served Warm and excellent family Italian restaurant

We enjoyed superb pizzas, the dough is puffy and light and the topping is very good, marinated and precisely seasoned. We will come back !

Dinner with family, we were very well received by the owner, she is really kind, smiling and helpful, she is the soul of this restaurant. We had a charcuterie platter as an aperitif, it's well stocked and very good with pancetta, Parma ham, white ham and spicy sausage, arugula, dried tomato and especially the fried pizza bread, a delight! We had pizza and veal escalope with fries and vegetables, the dishes were very generous and very good. For dessert, 2 praline canolis which are really a good size and a red fruit pana cota with real red fruits and not a coulis! Small downside and that's what makes me give it 4 stars and not 5, it's the rather long wait even though the restaurants weren't full. But this is surely due to the number of people who come to collect their pizza orders. I recommend this restaurant and we will definitely come back 👍🏽

Sage veal escalope, a pure delight. A super good sauce. And a very generous amount. In the top. Thank you for this lunch 😁👍