La Favina sur Tournan-En-Brie

Delicious Italian food. Very attentive waitress 🥰🥰

This morning I went to an appointment. I wanted a coffee, but I didn't know the area, so I happened to go into this pizzeria and politely asked the owner if it was possible to get a coffee since I wasn't familiar with the neighborhood. He said, "Normally we don't do that, but I'd be happy to make you one." He didn't even want to charge me for the coffee, but I gave him something anyway. He was incredibly kind and helpful. He didn't have to, though. Thank you, sir, you brought a little smile back to my face, obrigada ❤️

Update from May 29, 2026: Another visit to La Favina. What a pleasure to have lunch on the shaded terrace in this heat! Today it's Caesar salad. I love it!!! If you're looking for a good pizzeria, go for it and remember to book, especially for lunch. La Favina is one of the best pizzerias in the area. This restaurant is run by a family who know what a pizza is. The toppings are generous. It's also the only one to offer different crusts, including 7-grain and dark crust. The other dishes are extremely well-presented and delicious. Are you in the area? Don't hesitate!

I recommend the pasta and the Milanese. Their sauces are homemade, which is very rare.

The food is always good. Homemade dishes and desserts never disappoint. I highly recommend this establishment; the staff is fantastic!

An exceptional family pizzeria, nothing to complain about, the menu is friendly and welcoming to customers. Frankly, I wish I'd discovered it sooner! Thanks again to the team, keep up the good work!

Good food, friendly service. Plenty of choice and quality. The dessert was delicious and generous! Pleasant little outdoor terrace.

From the very first cut, I knew I was in for a treat. The first bite transported me back to my memories of restaurants in Italy. And that chocolate pear, oh my! Pure bliss.

Homemade dishes with fresh ingredients. The pizza was very good.

Family restaurant, the pizzas are excellent, the prices are reasonable, it's a shame the profiteroles were served frozen.