La Feuillardière sur La Meyze

We shared a meal with friends on a Friday evening. Everything was perfect: the presentation, the quality of the local produce, its preparation, and the generous portions. I also enjoyed excellent gluten-free and lactose-free options. A big thank you to the chef and the very kind server. Don't hesitate to visit this restaurant, it's excellent! 👌

Beautifully presented and well-balanced dishes. We'll gladly return. Fast service, warm welcome, pleasant atmosphere.

It's not bad, but you can't say it's excellent, and it's not very original! Yet in the Limousin region there are plenty of dishes, but still...

This restaurant in La Meyse welcomed us for lunch on All Saints' Day, without a prior reservation. The welcome was very warm, and the meal was excellent and particularly generous. We opted for the "L'Ô à la bouche" menu, which included foie gras as a starter, crispy snail casserole, sea bream and veal flank steak as main courses, and praline crème brûlée and a pear and chocolate dessert. Excellent value for money and impeccable service.