La flambee sur Saint-Brevin-Les-Pins

27/04/2026: A lovely family-run hotel located opposite the sea, with a friendly welcome, pleasant rooms, and a cozy atmosphere. The recently and tastefully decorated ground-floor restaurant/breakfast area is a real bonus.

26/04/2026: For the day we arrived at our holiday destination, this wasn't our first choice in St. Brevin, but it turned out to be the right one 👌. It was the razor clams with parsley sauce, the chef's specialty, that convinced us to order the Marie Rose menu (starter and main course for €26). The perfectly cooked egg was exquisitely delicate, expertly prepared with a creamy chorizo ​​and mussel sauce. The razor clams were cooked just right with melt-in-your-mouth new potatoes. The parsley and garlic were perfectly balanced, blending beautifully with the briny juices of the razor clams and the butter. A perfect start to our holiday. For dessert, we headed to the ice cream parlor at La Fraiseraie, just a stone's throw away. Oh, and I almost forgot, the new veranda is bright and the atmosphere is cozy.