An excellent Easter Sunday meal, worthy of a Michelin-starred chef.
The only slight drawback was a bit of a wait, but the chef reacted very well and offered us a discount. The magician's entertainment was top-notch and made the short wait worthwhile. We chatted with the chef at the end of the meal and could see his passion for his craft.
We will return and highly recommend this restaurant.
A wonderful time; the cuisine was sophisticated and appreciated by all of us. Well done! Now you just have to create your own unique style, one of sincerity and conviviality. Thank you.
A restaurant that deserves to be better known :)
Everything was truly excellent! A huge favorite from the amuse-bouche to the dessert!
A real plus was the quality of the furniture and the intimate, comfortable atmosphere of the restaurant. Can't wait to come back!
25/08/2024: Otimi cibo e location interna (la zona in cui si trova è invece dispersa nei campi vicino all’autostrada), da rivedere assolutamente i prezzi: in primis senza dubbio il menù bimbi fino a 10 anni (€25 caduno per TRE nuggets, patatine e UNA pallina gelato vaniglia e UNA fragola), poi bottiglia acqua frizzante €9 e caffè €3,5.
Il resto è un listino prezzi alto, ma il cibo molto buono, porzioni minimal.
Da segnalare l’assenza di un fasciatoio.
04/05/2024: Encore un bon moment passé à la fleur de sel en compagnie de ma famille, grâce à un accueil chaleureux et au petits oignons, une cuisine savoureuse comme à chacune de nos visites.
Un grand merci à l'équipe entière pour cette soirée nous nous sommes régalés ☺️🥰
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