La Flourdiliz sur L'Isle-Sur-La-Sorgue

The welcome was warm, and we could chat comfortably in the dining room. The dry cider was good, but I ordered a prawn curry, a Réunion-style meal, as there were no crepes. The prawns were overcooked, and the plate was poorly presented: four lettuce leaves, four red beans, and four small, overcooked, and not-fresh prawns. I was expecting an island flavor, but not at all. It wasn't worth 25 euros. A shame, and my partner had an almost dry salad with no dressing. Luckily, we had a good laugh to make up for it.

While the location is a little tucked away, the galettes and cider were delicious and service friendly.

Excellent crêperie, great welcome, the food is delicious! We had a lovely time.

A lovely little family-run restaurant. We forgot to take pictures of our savory galettes, but we had the duck breast and goat cheese galette, which was a very generous portion and delicious. We also had the sweet crêpes, which were very good as well. A relaxed atmosphere, reasonable prices, and friendly staff.

Hello, your crepes are absolutely delicious. We'll be back again, thank you!

Simple and familiar atmosphere.

I loved my experience at this restaurant! The food is very good, with tasty and generous dishes. But what really makes all the difference is the manager! She is absolutely adorable, human and exceptionally kind! You can feel that she puts her heart into welcoming you and that she sincerely enjoys sharing a good time with her customers. This creates a warm and family atmosphere that makes the experience even more enjoyable.