La Forge sur Le Subdray

Family meal (9 people) on the terrace in a wonderfully pleasant setting, surrounded by the peace and quiet of the countryside and nature. The price for Sunday lunch was €49, but given the refined meal and the presentation of the dishes, it was perfect. The chef brought amuse-bouches, followed by a starter, main course, another amuse-bouche of goat cheese and wild garlic mousse, dessert, and petits fours to accompany the coffee/herbal tea (the herbal tea was also very good). We arrived around 12:15 pm and left around 3:30 pm, just like a proper birthday meal at home, where we had time to chat and enjoy ourselves. I recommend it 200%! I can't wait to go back. And very importantly, the chef inquires about food allergies and intolerances.

A very warm welcome; the owners seem passionate about their work (impeccable service and culinary experience). A very good meal: the quality and quantity on the plate were perfect!! We'll be back 😉

Excellent meal! It exceeded our already high expectations! The service was delightful, and the chef's presence at the beginning and end of the meal confirmed our belief that he loved his work and was happy to share his cuisine. Bravo!

An excellent discovery with cuisine boasting original flavors. Worthy of a Michelin star! Highly recommended!

An exceptional experience thanks to a warm welcome and inventive cuisine full of surprises!

We had a wonderful time at La Forge restaurant. The staff were incredibly attentive and the food was remarkably well-prepared. We thoroughly enjoyed our meal and will definitely be back as often as possible.

The chef and the waitress were wonderfully kind. The food was incredibly delicious. Thank you for this experience.

A truly wonderful restaurant! We enjoyed the very affordable weekday lunch menu (amuse-bouche, starter, main course, dessert, and a little something extra brought by the young chef himself) for €32. Everything was perfect: refined dishes and beautifully presented plates. Bravo! We can't wait to return when the weather is warmer to enjoy the terrace. Remember to book.

The price reflects the quality of the food. The originality and blend of flavors were superb. The small size of the dining room and the restaurant's reputation mean reservations are essential. Well done! The music might be a little loud.

One of my best culinary discoveries 😊