La Giocconda sur Paris

7,8

Basé sur 670 avis trouvés sur 4 webs


tendance

3 551
De 13 826
à Paris
323
De 1 068
de cuisine Italienne à Paris

Les clients commentent vos plats de...

pizza pates paris tiramisu tomate salade parfait

Note et avis

The best tiramisu I've ever eaten
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27 juillet 2026
10,0
While in Paris, we stopped for a meal at this lovely little restaurant! We received a very warm welcome from the owner and the waiter! The portions were generous and delicious! We'll be back!
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29 juin 2026
10,0
Adorable little place. Some outdoor seating. Great food. Near 3 parks for an after dinner walk.
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26 juin 2026
10,0
We ate at this Italian restaurant; the food was excellent, high quality, and very tasty. The portions were very generous. The homemade desserts were also excellent.
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18 juin 2026
10,0
I am a restaurant owner, he has tables available, including 3 people who are monopolizing 4 tables of two, and the waitress says she doesn't dare separate the table…
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17 juin 2026
6,0
Excellent food and very pleasant service. Family-run restaurant.
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16 juin 2026
10,0
Very friendly welcome, quick and efficient service, and very reasonable prices. The dishes are generous and tasty. Just one complaint about the Caprese salad: instead of using halved cherry tomatoes, use a real, beautiful tomato! (Okay, it's a small detail, but also an area for improvement 😉)
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05 juin 2026
8,0
Great place, friendly staff and very good food.
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14 mai 2026
8,0
I've been coming to La Gioconda for 20 years and the pizzas are always delicious and generous, and the welcome is always warm. I highly recommend it!
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12 mai 2026
10,0
The gorgonzola fiochetti were incredible. Little balls of pleasure. Thank you, Miguel!
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08 mars 2026
10,0

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Chez MARIUS

11/06/2026: Two consecutive visits allow me to say that the wine selection is vast yet refined, with Dimitri demonstrating a fairly precise knowledge of the particularities of each bottle. He truly masters his subject, like a master sommelier without the bourgeois decorum, but with the added bonus of sharing his knowledge! The food, for its part, is excellent. The two meals I had there allowed me to sample Italian-inspired dishes (bagnacauda, ​​an anchovy purée/cream with vegetables; saor de jols, smelts with gently lemony onions—perhaps it was more of a mild vinegar—and a truly delicious tuna belly marmitako) or dishes closer to home, such as the stuffed chicken neck or the famous "signature" bone marrow tartare. Add to that generous portions, meticulous preparation, a pleasant setting, relaxed yet professional and friendly service, and top-quality, artisanal liqueurs/wines/brandies (from what I tasted, Sicilian Zibibo wine, Calvados blended from several "old stuff" vintages...). Then there are desserts bordering on the gargantuan, a vintage atmosphere that isn't pretentious, and a working-class political awareness... in short, the ideal place for a stopover. Timeless, exotic, and of such high quality that I haven't seen anything like it in ages. Ciao Dimitri and Nathalie, and to the kitchen team, you're the best!!! Max and his father thank you most warmly and fraternally!!
23/05/2026: I recently dined at "Chez Marius" and was truly impressed by this chic little restaurant. The two waiters/waitresses were very friendly and welcoming and explained the menu in detail. The menu is truly exceptional. I would have loved to order five dishes, as everything sounded delicious, yet nothing was standard fare. I had the focaccia with escargots and wasn't disappointed. As far as I understand, the menu changes regularly. For dessert, I highly recommend the "Brioche Perdue." I also have nothing but praise for the ambiance. The restaurant isn't large, but it's very cozy. I found it perfect, especially for a romantic evening for two. You only notice the details in the wall decorations after a while, but they are very well done. When I'm back in Paris, I'll gladly return and try some of their other creations. Thank you for the wonderful meal and the lovely evening.

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