La Grange sur Saint-Riquier

An excellent place where you should take the time to savor the dishes prepared to order.

The food was exceptional, we couldn't understand why the restaurant was empty. The staff were very welcoming, friendly, and attentive. The food was glorious. We didn't have starters, but the pig cheeks were melt in the mouth and the sauce rich and sticky. The potato croquettes were crisp, peppery and smooth. It was like the best home cooked meal you could get. The salmon was also delicious, a generous portion and very soft. The moelleaux aux chocolat was the best I've ever had, a gooey, hot, rich middle, with a slightly crisp edge to the cake. We visited on a Saturday in February, and the restaurant was empty except for us and another pair. Perhaps to be expected in a small village, but a shame for the proprietors. Would 100% come back again!

A wonderful discovery and a truly excellent culinary experience. Fresh, high-quality ingredients showcased beautifully, with lovely presentation. The dishes are generous and flavorful. Attentive service. A truly excellent restaurant. Thank you to the chef.

How can I describe it? A lovely place, superb service, and top-notch cuisine... with generous portions. Bravo, don't change a thing! I highly recommend it.

We absolutely loved it! Everything was perfect: the welcome, the atmosphere, and the delicious food—simply flawless. We will definitely be back!

Excellent restaurant, generous portions of regional dishes (Picardy-style crepe), a wide selection, and a very warm welcome and excellent service from the owner. I highly recommend it.

One word: Essential in the sector

A great place to eat in St. Riquier. Generous portions, delicious food, and impeccable service.

Excellent, deserves stars. Looking for a restaurant for my little one's birthday, I was desperate, I didn't want one too far from home and especially not the style I'm a restaurant but I only do brasserie menus with fries. Warm welcome in a 70s decor but very well maintained, very clean and pleasant. We sit down to eat, a real revelation how to sublimate pig's trotters into a refined and delicious dish. Next comes a fisherman's plate and veal kidneys, with small mash, potato croquettes and fresh seasonal vegetables and with perfectly mastered cooking. Surprise for dessert I asked for a small candle for my darling's birthday, it was placed on a raspberry and pear charlotte a real light, melting delight hummm.... and what a surprise when the table at the back started singing Happy Birthday 🎂. All this to say don't miss out on a good restaurant the prices are reasonable for the quality and quantity. I highly recommend it and we might see you there one day because it was our first time but definitely not our last 😉. Thank you chef.

For our one year wedding anniversary, we were welcomed with a big smile and a good meal. I recommend it and I left with a small pot of honey that makes you want it. Yesterday was the 40th wedding anniversary, I think, of the owners and I hope to come back for my 39th wedding anniversary. Thank you and thank you again.