Very nice place, we had a pleasant time there, very warm welcome, the food is excellent, not very expensive and excellent service, thank you for this pleasant moment, we will come back, if you are in the area, I recommend this very good place restaurant.
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Severine Gerhard
.
04 avril 2024
8,0
Alsatian restaurant, in a traditional rural setting. There you will find typical Alsatian dishes, served with traditional spätzle or fried potatoes browned with bacon, a delight. We will come back to test the dampfnudele with pleasure!
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Arnaud Wagner
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31 mars 2024
10,0
Large choice of tarte flambées, very very good, smiling staff, it was a very pleasant experience, we will come back
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Thierry Stengel
.
30 mars 2024
10,0
Good restaurant for tartes flambées (don't hesitate to tell them if they are too burnt or not creamy enough) and Dampfnudel. The room is very, very noisy but the service is super pleasant.
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Michael R.
.
24 mars 2024
10,0
We booked last minute without expecting anything, and it was a very nice surprise! An all-you-can-eat formula at 16e (very affordable) with 3 tartes flambées, including the kneckes (favorite but very fat for a good sleep). Impeccable and fast service. I recommend for fans of Alsacoflamekuches!
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Morgana rbn
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23 mars 2024
10,0
Excellent cuisine and more than good service! Efficient and responsive team, special mention to Grace who is very professional!!
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Isa F**
.
16 mars 2024
10,0
Very good restaurant, impeccable service, thank you.
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Frey Ludovic
.
16 mars 2024
8,0
We just left the restaurant. Excellent food, top service. We were lucky enough to be served by Grace, super responsive, smiling and responsive. Such a service feels good. In any case Kitchen or service don't change anything
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Magali Fabing
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16 mars 2024
10,0
Great welcome, food very good value for money
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Estelle Poisson
.
15 mars 2024
10,0
A pleasant evening with friends, well-stocked normal and gratinated tartes flambées, a great discovery of Alsatian dishes "les dampfnüdel". They can be eaten as a starter or dessert. For dessert They are served with vanilla coulis, raspberries, apple puree etc.
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Marc TEYCHENNE
.
15 mars 2024
10,0
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