Well done on organizing the World Cup evening. The charcuterie board was fresh and delicious. I was disappointed that the pretzels were of very poor quality and seemed several days old, and the onion rings were cold. The waiter was very friendly, but the owner was less so. Perhaps she was stressed...
28/08/2026: Review of the restaurant only, and I can be brief about that: an excellent restaurant! Carefully prepared, original dishes that taste just a little different (better) than you are normally used to. Friendly and professional service staff and an atmospheric ambiance. Everything is right here.
27/08/2026: We've been going to eat frogs' legs here for several years now... but after our last visit, we were very disappointed! First of all, the price! €41 for the frogs' legs menu (now without the dauphinoise potatoes, which are offered as an extra €6!). Then there were the portions... the salad was much smaller, and now there was only one slice of terrine! The frogs' legs were served sparingly (the first few were delicious, perfectly cooked... but only three per person!). We obviously ordered more, and they were already less cooked... and still only three per person! Then the third course... even less cooked! Rubbery...
We then ordered fromage blanc and scoops of ice cream (with whipped cream as an extra)!!
We used to talk about the Gourgux restaurant a lot to our friends and family, but that might change now... which is a real shame.
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