There's been a change of ownership, the setting is magnificent, the crêpes and galettes are delicious, and the owners are very kind and dedicated.
The view is lovely, I highly recommend it.
It's open all weekend, and there's a nice walk to do around the area; it's a pleasant way to end your walk. 😋
The place has retained Yseult's decor, with the added bonus of a super warm welcome from the Filles du Marais, Alice and Rachel, a concise menu featuring high-quality local products, and the option to pay by card.
Rachel, who is gluten and lactose intolerant, offered to adapt the ingredients of the Andouille galette and innovated with a homemade chocolate galette 😋😋😋 A delight... Step through the door of the "new version" of the Crêperie du Port.