After the warm welcome upon your arrival, you're greeted with genuine kindness and given a detailed explanation of what will be on your pizza.
They're completely homemade, the dough expertly prepared by the owner, and cooked in a wood-fired oven... A must-try...
All this at a very reasonable price.
We'll definitely be back again and again...
Pizzas with good ingredients, but they don't hold together at all, and are a bit heavy towards the end. After cutting, they've practically turned into mush. Inedible by hand, not ideal for takeout. The cooking time was also a bit too short, and the stated cooking times weren't respected (10 extra minutes, but it's not a big deal). A little disappointed given the ratings; we expected better. The wood-fired oven didn't make any difference compared to a conventional oven. It's still acceptable, but far from exceptional. Satisfactory value for money nonetheless. I wouldn't recommend it, but I wouldn't advise against it either.
Excellent pizzeria! The pizzas are simply incredible, made with fresh ingredients. They're very generous with the portions. You can go there without hesitation.