La Palméa sur Mandelieu-La-Napoule

Look no further! Facing the sea, very nice meals, weekly menu (29.90), plenty of choice, delicious food, pleasant service, everything is there. Thank you

Try it now! The fish is of exceptional quality, the likes of which you'll rarely find, fresh and perfectly trimmed! The meat is also outstanding.

A very good restaurant, the service is excellent, the meal was very enjoyable, and the location is fantastic. There's plenty of shade if you want it, and the chairs are great… I gave it 4 stars because it's a shame to pay €6 for filtered water; I would have preferred a bottle of Evian. And €15 for Get 100 is a bit steep, but overall it's a lovely place that I recommend and would gladly return to.

I came with my father exactly one week ago. We were able to book a table for 8:30 pm and arrived early. Once seated, we placed our order, and the servers weren't intrusive, rushing around every two minutes to take our order. Here, everyone takes their time, and it's PERFECT! For my father and me, the bill came to around €190. I had the lobster casserole (€60), and my father had a John Dory fillet (€40-50). We also ordered two glasses of wine, a beer, and a whisky as aperitifs. The main courses were delicious without being too heavy, enough to leave room for dessert. The desserts were also delicious. I had the lemon meringue tart, and honestly, the lemon wasn't too acidic; it was just perfect. The atmosphere was incredible, even though the restaurant is on the side of the road. That didn't stop us from having a wonderful time! I recommend it to anyone wanting to try an original culinary experience, one that you don't find everywhere. The prices are slightly high, but I didn't mind paying for 5/5 service, a 5/5 atmosphere, etc.

Delicious food and generous portions, very friendly staff

Nothing to say. Everything was perfect 👍 The food, the service, the hygiene... Perfect 👍👍👍👍

We had a wonderful time at this restaurant. The service, provided by a particularly pleasant head waiter, was distinguished by its constant attentiveness and attention to detail, perfectly meeting all our needs. The menu remains intentionally classic, but it showcases high-quality ingredients, which makes all the difference. Special mention goes to their signature dish, the langoustine fritters, which I particularly enjoyed. The dining room is also very well designed, offering a pleasant and elegant setting. With each visit, we find the same level of excellence and quality, which is always very much appreciated. Well done to the entire team!

This is a great restaurant with superfood and very friendly staff Overall, one of the best restaurants in the area never fails to deliver a perfect meal

Overall, it was satisfactory. But it's a shame the pastry chef retired. Goodbye to the soufflé. The desserts are more ordinary. Furthermore, it would be much nicer if the tables weren't cleaned with a smelly product while you're enjoying your sole.

Good restaurant in a very pleasant area. The products are fresh and of high quality. The service is a little slow as everything is prepared to order.