La Perriere sur Tresses

Great experience, I highly recommend this establishment – ​​the food is high quality and plentiful

The food was very good and the service impeccable, nothing to complain about! However, playing music (techno remixes) indoors where it's impossible to hear each other speak doesn't fit with the ambiance and purpose of a restaurant!

Superb! Three distinct rooms offering different and absolutely excellent dishes.

Excellent restaurant! The entire menu looked tempting. The dishes were delicious and appetizing. I loved the foie gras espuma; it was light and the foie gras flavor was perfect without being overpowering. The duck breast was slightly overcooked for my taste, but still pink and excellent. We thoroughly enjoyed our meal! The waitress was very kind and friendly. We had a wonderful time. The decor is also beautiful and intimate.

Takeaway menu. Three choices of starter, main course, and dessert for €13.50. Simple dishes, very well presented, cooked to perfection (even the rare butcher's cut). Definitely worth trying. We'll be back.

The welcome, the setting, the food—everything is good at La Perrière. It's Christophe Le Banquier, and we often go there for lunch with colleagues, but also for personal meals. Never disappointed. And the added bonus is the kindness and energy of the staff who take care of you. I highly recommend it.

We had a good meal: a good selection of dishes at lunchtime, served very professionally. Excellent value for money.

We were very well received by the team during a dinner with friends. It was excellent.

We wanted to reserve a table for 5 people on the terrace... we were told there were only tables with stools... we arrived and... finally, there was a magnificent terrace with a table and chairs... what a shame. The day we called to make the reservation, the person on the phone wasn't exactly pleasant... the smile was also evident over the phone. When we arrived, the first surprising thing was that there was a sign announcing that a smile costs less than electricity... fortunately, our waitress was radiant... unlike the person who greeted us, checked our reservations, and showed us to the table... what a shame again. A restaurant that serves a lot of people... that asks its customers for a smile but doesn't return it at first... the chef isn't really good, but that's just a personal opinion... A smile costs less than electricity and the bill... something to think about.

A very high-quality restaurant. The welcome, comfort, and quality of the cuisine are all there. A great place in the Bordeaux area; I highly recommend it!