Delicious food, quality ingredients at a very reasonable price and very generous portions! Thank you very much.
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L'atelier de Pacou France
.
16 mai 2026
10,0
Honestly, I have nothing to say, everything was absolutely fantastic. The chefs did a superb job, the presentation of the dishes was magnificent, everything I ate was incredibly delicious, and the service was superb. Kudos to Maéva and Dylan who managed the service perfectly—serious, professional, helpful, smiling, kind, and respectful. If anything was missing, they came to us to make sure we had everything we needed. They ensured we had a wonderful time, whether alone, with family, or with friends. The atmosphere was perfect; we were immediately put at ease, with a lovely background music. In short, I had a wonderful evening. Thank you again to the team; I felt completely comfortable with my son.
I highly recommend this restaurant.
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Doriane Cretieneau
.
02 mai 2026
10,0
Positive aspects: creativity, location, blend of flavors
Just one point for improvement: the seasoning
However, impeccable and fast service.
Well done!
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Leonel DE CASTRO
.
20 avril 2026
10,0
Fantastic! Very friendly and professional staff. Generous portions. Don't miss it! Delicious! 👌
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Andreea Duma
.
16 avril 2026
10,0
The plates were beautifully decorated.
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Louis Caron
.
11 avril 2026
10,0
Very good. Excellent. One suggestion: vary the types of bread.
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Dominique Margeault
.
31 mars 2026
10,0
We ate well but the service was lacking, although the waitresses were friendly, it lacked professionalism, too expensive nonetheless when you consider the food/service ratio.
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Leloup
.
14 février 2026
6,0
As someone who regularly visits good restaurants, I can confidently say that this one is among my top three in Châtellerault. But it's by far number one in terms of value for money. A very attractive wine list and a three-course menu at €37.90 mean that a meal for two (including aperitifs and a bottle of wine) comes in at around €100, while other restaurants offering similar fares are about 30 to 40% more expensive. Traditional yet refined cuisine—in short, an excellent bistronomic gem!
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Axel Patissous
.
08 février 2026
10,0
Excellent food. Friendly welcome.
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Sébastien Goismier
.
01 février 2026
10,0
Highly recommended... Note that it's best to book in advance...
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Arnaud DUPUY
.
16 janvier 2026
10,0