La Petite Auberge sur Essert-Romand

Excellent restaurant. We had the raclette, which was delicious. The desserts, especially the profiteroles, were excellent. The service was very friendly and attentive, particularly Audrey, who was extremely kind. It's a great place; I highly recommend it!

A restaurant just the way we like them: a warm setting, a superb atmosphere, and dishes that stand out for the quality of their local ingredients. We enjoyed an exceptional raclette and beef ribs. I highly recommend this restaurant, run by staff who work with passion!

We had an absolutely exceptional evening at Le Petit Auberge! We were a group of 22, and after calling ahead to arrange a raclette, everything had been perfectly prepared. Upon arrival, we were pleasantly surprised to find a private room reserved just for us. This thoughtful touch immediately set the tone for the evening. We were treated like royalty. The service was impeccable, warm, and attentive—nothing was too much trouble. You can feel their genuine passion and love for their work. The owner, Virginie, even had a blueberry tart made especially for us… a real treat! This kind of gesture makes all the difference and shows just how sincere and generous the welcome is. And what can we say about the cheese? It came from a local producer and was simply one of the best cheeses we have ever eaten. An exceptional raclette! A huge thank you to the entire team for this memorable evening. We will definitely be back! 🧀🍷✨

Superb experience! We went there because the restaurants in Morzine were packed, and we weren't disappointed 👍 Everything was perfect

A superb experience! The setting is very cozy and the waitress was very kind. The tartiflette was a real treat, I highly recommend it!

Spare ribs!!! I'd never heard of them, a real treat! Homemade and generous portions, a big THANK YOU!!!