A superb culinary experience! The dishes were delicious, perfectly prepared and carefully presented. The service was warm and attentive, making you feel truly welcome. It's a place where you eat very well and you'll want to come back without hesitation. Thank you for this wonderful experience!
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David .B
.
21 septembre 2025
10,0
An impromptu stop at this restaurant in Moret. The menu is short but full of surprises. Fusion cuisine is open to the world, yet unpretentious. Friendly service, lovely terrace. Set menu and daily specials.
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Luc Gr
.
18 septembre 2025
10,0
Good food but the terrace overlooks the street.
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Alain Arnulf
.
07 septembre 2025
8,0
A little discovery, the dishes are very good with good ingredients. I didn't expect to have such a nice menu, just like the staff. We had a good time. The terrace with its trees gives a beautiful atmosphere. We will come back.
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Steve Tekila
.
07 septembre 2025
10,0
We had dinner for three.
We received a very warm welcome from the server. He was very pleasant and attentive.
We also requested a small change, which was granted, and we were delighted. The food is good, the plates are very decent; upon leaving the restaurant, we neither ate too much nor too little. For me, it's a perfect balance. I enjoyed the very fresh and delicious avocado roll. Then a generous tartare. Bravo to the team, it was great. The homemade rum is very good, but a little too sweet for my taste. Good luck to all!
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The loop Corporation
.
03 septembre 2025
10,0
Very good food and friendly staff. A wonderful discovery.
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A very pleasant surprise, as we stopped by chance. The service is impeccable (suggestions, calm, professionalism).
The food is excellent, with perfect and unusual seasonings.
Bravo!
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Christelle TORNABONI
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27 août 2025
10,0
Very good restaurant, all the dishes are homemade and you can feel it on the plate
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Camille
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21 août 2025
10,0
Having visited this restaurant in the evening, we were very pleased, firstly with its location in Morret-sur-Loing, and then with the welcome and service: both friendly and professional!
We enjoyed the "Menu des Voyageurs" for 38 euros: melon and country ham gazpacho, spider crab with fried rice, a pan-fried salmon fillet with chorizo, and finally, two excellent desserts: a chocolate and peanut French toast and a peach and passion fruit tiramisu!
The dishes served were generous, well-presented, and, above all, excellently cooked and flavored.
My friend and I unhesitatingly recommend this beautiful establishment for a pleasant stay.
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Jean-Pierre DESCAMPS
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08 août 2025
10,0
My sister-in-law, Igor, and I ate at a restaurant today,
not big. In the heart of France.
We ordered the dish of the day: cold fillet, with potato salad.
We got chicken, delicious.
Potato salad with sausages and eggs, delicious.
And water, yuck.
Nice experience, I wouldn't have come here specifically.
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anan m
.
08 août 2025
6,0
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