Départ
Restaurants
Vaucluse
Avignon
La Potiniere

La Potiniere sur Avignon

145, Rue 12eme Regiment de Zouave Avignon
+33 4 90 86 53 83
7,8

Basé sur 192 avis trouvés sur 2 webs

8.8
8.8
8.8
7.8

tendance

83
De 435
à Avignon
2
De 2
de cuisine Autres cuisines internationales à Avignon

Les clients commentent vos plats de...

Autres cuisines internationales
Avignon

Note et avis

Avis Note
Google 244 9
Avis Note
TripAdvisor 15 8
Very good find! Very good value for money ! I recommend !
Plus de commentaires
dans Google
.
21 juin 2024
10,0
Great welcome! Very good dishes! The boss and the servers are super nice! Very good restaurant 👍
Plus de commentaires
dans Google
.
14 juin 2024
10,0
Our tour group went there for dinner. We all had the same meal which was some kind of sausage and vegetables with fries. It was very good and the service was excellent. The dessert was absolutely superb. I don't know what the names of the dishes but we enjoyed everything.
Plus de commentaires
dans Google
.
08 juin 2024
8,0
Great place for lunch. The heart and soul of Provence! Great food and wine at a reasonable price! I recommend!
Plus de commentaires
dans Google
.
17 avril 2024
10,0
Family cuisine, well presented and plentiful. I was seduced by the roast Saint Marcellin served with cold meats, fries and green salad. Gourmet desserts. You have the choice between the shaded terrace, the veranda or the room. Welcoming and available staff. Around €20 dessert dish.
Plus de commentaires
dans Google
.
09 avril 2024
10,0
Homemade dishes excellent value for money. Make a reservation as it is often crowded
Plus de commentaires
dans Google
.
04 avril 2024
10,0

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L'Atelier des thés

20/09/2024: This restaurant is a gem! Fresh and tasty dishes, a terrace under the trees with a friendly atmosphere. Very nice service too. Just authenticity. We loved it!
13/09/2024: Spectacular! I ate here two nights back to back, despite having only two nights in Avignon. I was impressed the first time. The menu has several options for each course and i could have done even a third visit if i could. Amazing food, wont even try to describe other than maybe three phrases: talented chef, local produce, warm (non-pretentious) service. Thank you Chef Belinda and the attentive waiter. You made my two days memorable. (I finally found peace enjoying dinner over 2+ hours each night, reading/almost finishing Mayle's book).

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