Très bon moment passé dans ce restaurant ! Un patron au top qui as beaucoup d’humour sa fait plaisir !.
Les plats sont super bon et fait maison ! Résultat : je recommande ce restaurant ! Penser à réserver !
Yann
.
18 septembre 2024
8,0
Accueil très sympathique, salle assez feutrée et agréable, carte assez limitée et c'est bien ! Cuisine de qualité avec de bonnes portions servies. Je conseille vivement !
dominique r
.
06 juillet 2024
10,0
The boss welcomes us very warmly with a quirky humor that puts us at ease.
Bretons passing through.
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Huguette
.
18 mai 2024
10,0
We chose this restaurant because of the reviews and the proximity to our hotel. What a good idea ! Everything was top notch: the cuisine, the cozy and very tasteful setting and the atmosphere. The owner, very friendly, welcomed us with great kindness. To advice !
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Lo deBeaulieu
.
18 mai 2024
10,0
Very warm welcome and very good meal. We come there whenever we are in the area
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Cecile Franchi
.
09 mai 2024
10,0
We chose this restaurant based on Google reviews because we were passing through. We were not disappointed, quite the contrary!
Excellent cuisine, a very pleasant room where you feel good. A top boss, with a lot of humor who gave us an excellent evening.
We had 2 “bitch” salads 😂, frog legs and a scallop risotto. All this accompanied by a delicious wine from Delas. An excellent address that we recommend without any hesitation. We will come back with great pleasure when we return to the region. Ardèche is not that far away…
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Delphine Flory
.
06 mai 2024
10,0
It’s definitely worth going there!
To enjoy even with the daily menu and the boss is great with a lot of humor
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Pégasy 46
.
01 mai 2024
10,0
Warm welcome, the chef delighted our taste buds, we are coming back tomorrow evening, thank you 😍, thank you to our host whose humor we appreciated.
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Virginie Amphoux-Bonnet
.
26 avril 2024
10,0
Very good and the boss was in a good mood.lol
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Pascal Moneyron
.
24 avril 2024
10,0
While passing through the region as a couple, we came across the restaurant by chance. We didn't have a reservation. We arrived relatively early and a table was available.
The boss (who serves the dishes) was incredibly kind and welcoming. Humor that would make the whole room laugh. He explained to us the ingredients and how to cook the dishes we had chosen. Furthermore, I recommend the egg in wine and foie gras, killer!!!
From starter to dessert, everything was perfect. Thank you for this moment.
The Parisians of Compiègne ;)
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aurelie letey
.
15 avril 2024
10,0