We arrived at 1:40 pm (off-season) as a group of four, drawn in by the daily special: Provençal-style stuffed veal rolls with linguine, all for €18.
Despite the late hour and the proximity of closing time, we received a very warm welcome from all the staff.
The daily special was excellent and generous. Kudos to the chef!
We also ordered a bottle of Côtes du Rhône, which was also excellent.
The desserts were equally delicious (crème caramel and chocolate mousse).
All this in a warm and peaceful atmosphere. Just some background music (jazz). The restaurant was nice and warm. Very pleasant after a walk in the middle of January.
It was our first time at this restaurant.
We will gladly return and highly recommend it.
We had a good meal, though nothing exceptional.
The setting is very pleasant, the service efficient, but even though we were there in December, the dining room was already overheated, which makes you worry about what it will be like in the summer.
It feels like home! Superb service. Warm and welcoming owner. Excellent service and the tapas are delicious. A unique place where customer service is truly valued. Don't hesitate, become a regular like me and you won't be disappointed.
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