It's very good, I will definitely recommend this place
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jean pierre malaval
.
21 octobre 2026
10,0
Thank you so much for your kindness, your friendliness, your smile... and your cooking, of course... it's so nice to find a place where you can feel good, relax, and be treated like family.
We were very comfortable on the terrace celebrating our anniversary...
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Claudine Goubard
.
19 octobre 2026
10,0
Back to basics... 26 years later!
It's still just as good.
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Nicolas Philippon
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18 octobre 2026
10,0
Very good experience. Delicious soufflés. Friendly and smiling staff. A little pricey.
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Katia VANCELST
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17 octobre 2026
8,0
It was so pleasant to eat on the terrace in October, with a small blanket available if needed. The service was excellent, and the soufflés and galettes were delicious, especially the Nutella soufflé – I highly recommend it :)
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Valerie TIRBOIS
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16 octobre 2026
10,0
We had a wonderful time at La Soufflerie. We chose the soufflés listed on the daily specials board. There's also a wide selection of savory and sweet options. It was really delicious, and the terrace is lovely. The manager greets you with a smile. In short, I highly recommend it.
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Rodolphe Daubin
.
14 octobre 2026
10,0
Thank you for your warm welcome, your smile, and your helpful advice.
The soufflé was of exceptional quality, breathtaking in its perfect balance of flavors.
Thank you again for this delicious experience.
Simple yet effective, showcasing expertise and local ingredients.
Thank you, thank you, thank you.
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Florence Geslin
.
14 octobre 2026
10,0
Interesting experience, but might be expensive
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Eugene S.
.
14 octobre 2026
8,0
A romantic dinner that unfolded in excellent conditions. We received a very warm welcome from two charming people who discreetly attended to us throughout the evening: their courtesy and professionalism did their establishment proud.
The soufflés were excellent and generous. Special mention to the chef and his team.
The restrooms were spotless. A highly reputable establishment that I recommend without hesitation.
Respectfully,
Manu Banzaï and Patricia.
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Manu BANZAI
.
11 octobre 2026
10,0
The food was very good as the service.
We had a very pleasant diner
Thank you
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Eglantine Boinet
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10 octobre 2026
10,0