Two menus (€30 or €40 in 2023, still in 2025) with fish or meat (no vegetarian) for entre and main, followed by dessert or cheese. Food was great, and service very knowledgeable and friendly. Eating inside (airco), or outside (terrasse) in a lovely village. Large parking on short walking distance.
Came back in 2024. Still a good place. Always busy (make sure to reserve a place). The entré was fabulous.
Photos are from 2025.
26/10/2025: Despite a change of ownership in 2022, the place remains pleasant. The menu is quite limited, which may surprise some, but the dishes we tried were decent.
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