La Table de la Bergerie sur Champ-Sur-Layon

Excellent experience. Our children had given us a gift box. We were treated perfectly, just like any other customer. The food was superb, with a perfect blend of flavors and textures. The menu was limited, featuring only the freshest, most carefully selected ingredients. Excellent wines, including those from the estate. The service was impeccable without being intrusive; the woman who served us was very helpful, kindly answering all our questions and clearly knowledgeable about wine. The wine cellar was excellent, with a very wide selection. When you make a reservation, you're given an arrival time slot, allowing for a more relaxed service with minimal waiting between courses. The small, air-conditioned dining room is nestled among the vineyards. A very pleasant experience in a simple and peaceful atmosphere. Reasonable prices for a Michelin-starred restaurant. A perfect spot for a little gourmet indulgence.

Everything was perfect, from the aperitif to the dessert. Not a single flaw in this discovery… I highly recommend it, we will be back.

An experience to be had, dishes that delight the palate and quality service!

We had a superb experience! The chef and staff were very friendly, the setting enchanting, and what can I say about the food! From the amuse-bouche to the dessert, everything was excellent!

A very beautiful place. Excellent cuisine.

Excellent meal, original techniques and flavors, pleasant and quick service, lovely setting among the vineyards. Flawless!

The highest quality is reflected in the cuisine and service. A place where you feel good. Thank you David to you and your superb team!

We had the pleasure of dining at La Bergerie for my husband's 40th birthday. The setting was lovely, with a peaceful terrace overlooking the vineyards, perfect for an aperitif. Then came a superb wine list at reasonable prices, with excellent recommendations from the sommelier, Armonie. The service was impeccable, and of course, the best was saved for last: an exceptional tasting menu, whether it was vegetables, fish, or meat. Everything was prepared with precision, respecting the ingredients and offering surprising pairings. Special mention goes to the duckling with foie gras and the beetroot and carrot dessert. Thank you to Armonie and Chef David for this exceptional experience.

Exceptional from beginning to end

A wonderful discovery during our stay in the region: expertly prepared, original, and delicious cuisine. The service was pleasant and friendly. Special mention goes to the sommelier, who made perfect pairings and some excellent discoveries, including Lune from Domaine Angeli. We thoroughly enjoyed our lunch.