Yesterday with my friend we went to this restaurant. Everything was top notch, from the service to the dishes. We enjoyed ourselves. Esqui cuisine, well elaborated. I will come back ☺️
Cooked meals well presented, tasty and with good products. It gave me the impression of a semi-gourmet meal. On the other hand, the dishes are à la carte. With wines, the bill can quickly add up.
The place is nice. The staff is friendly. Too bad the duck breasts were overcooked even though we specified that we wanted them rare. Otherwise the rest was good just like the St Emillion Grand Cru.
Very good restaurant. There is something for everyone with excellent products (julienne and salmon very good). The dishes are carefully prepared. The service is very pleasant in a calm atmosphere where the tables are not on top of each other.+++👍🏻👌🏻.
C'était succulent ! Un délice des papilles. On reviendra c'est certain !
La cuisson de la viande était parfaite.
C'est de la cuisine Fine au goût maitrisé et équilibré.
Quel plaisir d'aller au restaurant pour faire des découvertes culinaires. Pour manger des choses que l'on ne peut pas faire à la maison.
Ça change des restaurants viande rouge frites/tapas que l'on voit partout.
Seul bémol est le menu enfant qui ne permet pas de leur faire découvrir la richesse des goûts qui sont proposés à la carte aux adultes.
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