La Table D'olivier sur Samatan

7,8

Basé sur 809 avis trouvés sur 3 webs


tendance

4
De 7
à Samatan
4
De 4
de cuisine Française à Samatan

Note et avis

Delighted with this first experience at this restaurant, which opened on the evening of May 8th by reservation only. Refined dishes. Good value for money.
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21 mai 2026
10,0
A wonderful experience! Delicious food and beautiful presentation. I highly recommend it!
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09 mai 2026
10,0
Excellent! We had a wonderful time at Olivier's table. Go for it! 🥰
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09 mai 2026
10,0
We've been several times. The food is excellent, sophisticated, and perfectly cooked. The welcome is warm and friendly. I recommend it 100%.
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05 mai 2026
10,0
A truly exceptional experience! We had a wonderful time at La Table d’Olivier in Samatan. From the moment we arrived, the welcome was warm and the service simply outstanding: attentive, professional, and always with a smile. We immediately felt at ease and perfectly taken care of. The cuisine was flawless. Some dishes were simply excellent, with truly refined flavors and beautiful creativity on the plate. You can taste the work done with fresh, high-quality ingredients, perfectly showcased. Each dish is meticulously prepared, as beautiful as it is delicious. The entire experience lives up to the standards of a truly exceptional restaurant: refined cuisine, impeccable service, and a pleasant atmosphere. An address I highly recommend, and one I will return to with great pleasure!
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21 mars 2026
10,0
Don't miss out! An address that does justice to a region's gastronomy.
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12 mars 2026
10,0
Intimate and incredibly delicious, beautifully delicate and reasonably priced. Highly recommended.
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28 février 2026
10,0
The concept is always the same, but the dishes are always delicious. Service is sometimes too fast, as if you absolutely have to be inside and back outside.
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17 février 2026
10,0
Enjoyed a delicious lunch, excellent service, nice atmosphere. Nice glass of white wine.
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07 février 2026
10,0
A very good time at "La Table D'olivier".
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04 février 2026
10,0

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AU CANARD GOURMAND

12/04/2026: We had a wonderful time, we ate and drank well, left with full bellies, thank you Canard Gourmand, warm welcome, succulent dishes, (I even made a culinary discovery... I like black pudding 🤣🤣) top-notch flavor combinations, an adorable waiter who explained everything to us... In short, we will be back.
05/04/2026: A very friendly welcome and excellent food, I highly recommend it.

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