La Table du Baltimore sur Paris

9,3

Basé sur 3 023 avis trouvés sur 6 webs


8.3
9.3
9.8
9.3

tendance

8
De 14 050
à Paris

Les clients commentent vos plats de...

parfait beau foie chocolat poisson viande simple boeuf cuit veau passer filet cafe homard paris

Note et avis

A big thank you to chef Riahi and his team on site for their welcome, kindness, smile and professionalism We had a wonderful evening and dinner as part of our wedding anniversary. A perfect sequence between starter and dessert. I would like to thank the staff and chef Riahi very much for their lovely attention to the desserts with a candle and juice that were offered to us to celebrate this event. Class and a desire to return to this establishment The shrimp tartare as a starter, the quality of the Wagyu meat, the potato as an accompaniment reworked in a superb way and a brownie dessert with a slice of caramel cake, a theory satisfied us A safe bet in a chic establishment within the Sofitel Baltimore Thanks again to the waiter who accompanied us all evening, we will come back!
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21 juin 2024
10,0
Very good address with pleasant and professional staff!
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21 juin 2024
10,0
Great address, calm and warm atmosphere with very professional staff! I highly recommend
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21 juin 2024
10,0
Refined cuisine, the staff is welcoming, professional, and knows how to adapt to the needs of customers, even with young children.
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21 juin 2024
10,0
Fabulous place, very good food and excellent service. Without forgetting the friendliness of the staff.
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06 juin 2024
10,0
Very good restaurant and impeccable service
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03 juin 2024
8,0
Thank you, it was exceptional! Careful service from Joseph
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30 mai 2024
10,0
Very pleasant setting. Young and dynamic team. Fast and efficient service. Very good quality dishes. The bar and restaurant made me want to come back to Lordy’s
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26 mai 2024
10,0
Very nice place with tasty cuisine (well done Chef!) and impeccable service
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23 mai 2024
8,0
As soon as we arrived, we noticed the omnipresent attention to detail. The room crew is welcoming and attentive. Thanks to Lilian, Oscar, Mathieu and Pierre Bruno who served us throughout the meal and charmed us with their little touches. I highly recommend this restaurant, where the harmony of the dish choices is remarkable.
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18 mai 2024
10,0

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