La Taverne des Brasseurs sur Samer

01/10/2024: Great welcome, the staff are really friendly and professional. We ate very, very well, the duck breast and the homemade Flemish stew and with succulent bread!

22/09/2024: What a lovely discovery this afternoon! We had an excellent time in this magnificent, cozy and very well decorated restaurant, without being stuffy: warm welcome, professional and fast service, and tasty dishes, notably the Flemish carbonnades and the duck breast, perfectly cooked. Well done to the chef! Large selection of extra homemade desserts; all at a more than democratic price. If it had been possible I would have given it 6 stars.