Départ
Restaurants
Puy-De-Dome
Cournon-D'Auvergne
La Terrasse

La Terrasse sur Cournon-D'Auvergne

82 Avenue du Pont Cournon-D'Auvergne
+33 4 73 78 95 93
7,5

Basé sur 140 avis trouvés sur 3 webs

9.0
9.0
8.5
10.0

tendance

5
De 32
à Cournon-D'Auvergne
3
De 8
de cuisine Française à Cournon-D'Auvergne

Les clients commentent vos plats de...

simple fromage
Française
Cournon-D'Auvergne

Note et avis

Avis Note
Google 194 8.8
TripAdvisor 25 8
Avis Note
L'Internaute 2 6
A lovely discovery, a pleasant setting, a dish of the day which was well presented by the waitress and delicious. The homemade dessert was very good too.
Plus de commentaires
dans Google
.
11 août 2024
10,0
Very good place for a break. Simple but excellent food. I recommend the Charolais tab! The blue cheese sauce.... A delight... I recommend
Plus de commentaires
dans Google
.
08 août 2024
10,0
A tender and very hearty charolais tab with a plate full of homemade fries and a homemade sauce also on the side....so good! The owner is very friendly, the parking lot is easily accessible... If you pass by, I recommend
Plus de commentaires
dans Google
.
08 août 2024
10,0
Warm restaurant Waitress attentive, service not long Excellent food, nothing to say First time in this restaurant I recommend it
Plus de commentaires
dans Google
.
25 juillet 2024
10,0
Very good value for money, don't miss a stop at this place where the cuisine is very well prepared. Thanks to Alicia and her colleagues for their kindness, speed of service and attentiveness to the customer
Plus de commentaires
dans Google
.
23 mai 2024
10,0
Top, I recommend, very nice, we often go there early in the morning, always well received
Plus de commentaires
dans Google
.
04 mai 2024
10,0
Great restaurant, good atmosphere and home-made cuisine, a rare set these days
Plus de commentaires
dans Google
.
24 avril 2024
10,0

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14/08/2024: Very good hearty meal, fast service
8,1
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Avis

Aux 3 Gourmands

03/09/2024: Excellent food, very generous!! Ultra fast and efficient service, nothing to complain about!
19/06/2024: Generous cuisine, hats off to the chef for cooking rare but hot meats and pink duck breast, not to mention double-cooked homemade fries. I love it... for the service, smile and sympathy, efforts in English but it's coming 😜... I recommend with pleasure even if it's already very popular...

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