La vache sur le toit sur Gujan-Mestras

6,7

Basé sur 954 avis trouvés sur 3 webs


6.2
6.2
7.7
10.0

tendance

27
De 59
à Gujan-Mestras
3
De 4
de cuisine Italienne à Gujan-Mestras

Note et avis

We had the sweetbreads and lamb shanks as a main course. They were brought to us barely hot even though our aperitif cocktails had been served to us a few minutes earlier... Forced to rush to finish the aperitif for fear of eating cold. The waitress had forgotten to note the bottle of wine ordered for the dish. We asked another server to bring it to us because we didn't want to drink red wine with dessert... Thanks to the server who reacted quickly. On the other hand, hearing the waitress cross the room saying a little loudly "I'm too stupid! But I'm really too stupid!" , it calls out and it's not very professional, even if she seemed very nice. A little expensive for the quality and the cooked dishes are not that elaborate (for example the meat accompaniments)
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31 mars 2024
6,0
Contrary to the reviews of "Phi Lou", I recommend the cuisine of this restaurant. We came on Saturday March 16th in the evening. The products are fresh and very good. I had a piece of rump steak with fries. The fries are really very good and especially homemade! Maxence and Thibau
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17 mars 2024
10,0
My friend Dimitri often told me about his suckling pig so I tried it... I wasn't disappointed, I enjoyed it 😚 the hot goat's cheese salad was very good too, just the Tiramisu with Nutella that I didn't really like... In any case, Gujan-Mestras is a pretty, very quiet town, it's relaxing!
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10 mars 2024
8,0
Welcome ok, nothing more. The pizza was excellent. The staff ok.
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20 février 2024
8,0
Average cuisine We ate much better for the same price within 50 cents
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18 février 2024
6,0
Lieu convivial, simple, la cuisine est bonne et pas trop chère
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07 janvier 2024
8,0
This wonderful family-run restaurant was introduced to us by our local friend, Bruno, when we visited Gujan Mestras. We enjoyed a delicious dinner and a menu that delighted everyone in our group (including a vegetarian a discerning 11-year-old). The lamb (souris d’agneau) and duck entrees were amazing, as were the mussels (moule roquefort) appetizer. Great wine and drinks selection. And don’t miss the desserts - especially the crème-brûlée. The staff were welcoming and attentive and we received wonderful service. It was one of favorite meals of our travels in the Bordeaux region. Plenty of parking, comfortable seating and inviting atmosphere. We’ll be back!
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15 novembre 2023
10,0
Fantastic place! Inspired chef, fabulous staff, such a great place to enjoy your evening. Food is excellent, drinks selection good and the staff make it an enjoyable experience to remember.
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19 octobre 2023
10,0

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