La Valouse sur Orgelet

31/03/2024: I have been frequenting this excellent shop for six years now. There are many very notable things: The service is extremely, extremely fast. The atmosphere at the store is very friendly and polite. Above all, the menu includes around fifty references, there really is something for everyone. Not only is the dough artisanal, homemade, but also generally speaking for all the ingredients local and short circuits are favored, and the quality is really there, with many regional or local ingredients. The wait after telephone order always remains very reasonable. The point of sale is very well located, easy to find, and no problem if you have to park nearby. The pizzas are “more French in tradition”: thin dough and generous toppings. We find rare things on the menu, even frogs. The “seafood” would undoubtedly be one of my favorites, but generally I stick to my “Flammekueche Chorizo ​​supplement” (the supplements are 1 euro) which is really my favorite. Count 11euros50 for that one if I remember correctly. There would be so much to say; If I had to conclude in a few words, it would just be “Irreplaceable, believe me”!

22/10/2023: A golden boss and the pizzas are excellent. I highly recommend.