Excellent food and a warm atmosphere.
We will be back.
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Isabelle Bertaudeau
.
04 septembre 2026
10,0
Friendly welcome, fast service, hearty meal.
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Flavie Brlt
.
16 août 2026
10,0
Good restaurant. Simple but appetizing cuisine. The cooking is accurate, but the dishes are rather bland. The service needs improvement (delays, forgotten dishes...). Furthermore, the portions are quite small, or perhaps not commensurate with the slightly high prices. The welcome is hesitant and awkward (a simple "hello" would be appreciated). Reservations are recommended.
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Axel Cerisier
.
14 août 2026
6,0
Friendly service. Traditional cuisine made with quality ingredients. We had a lovely time and enjoyed a very good meal at a very reasonable price.
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Frédéric Tournu
.
19 juillet 2026
8,0
Hello, we ate at this restaurant yesterday. It was very good 👍. Generous portions, the omelet was cooked perfectly, even though I had asked for it "runny" 😉. I really enjoyed it, we'll be back.
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Nicole ELOI
.
05 juin 2026
10,0
The staff were very friendly, we were delighted and served quickly, the daily menu was very good and generous (raw vegetable salad with mozzarella, rabbit and sautéed potatoes, baba au cognac or crème brûlée), the terrace was pleasant despite the intense heat, we will return.
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patrice TRUFERT
.
27 mai 2026
8,0
Friendly staff. A tip: it's best to book in advance to be sure of getting a table. We ordered à la carte, and the portions were generous. We also had a revisited pavlova.
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Karine Durand
.
03 mai 2026
10,0
A warm welcome, friendly atmosphere, and generous and delicious cuisine prepared by Katia – we always have a wonderful time when we stay in the Charente region. A truly excellent place to stay.
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Martine Vitry
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30 avril 2026
10,0
Very nice hotel restaurant, we had coffee, beer and an ice cream sundae 😊. The service was pleasant, we made arrangements even though we are from far away, from the Czech Republic.
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Zdeněk Šavel
.
26 avril 2026
10,0
A family atmosphere, a very warm welcome, simple yet delicious cuisine featuring regional dishes. We love stopping by whenever we can for a quality culinary experience.
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Marie PIERRE
.
12 avril 2026
10,0
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