A very pretty Provençal country house where the cuisine is delicate and flavorful. The bread was delicious, unfortunately served before we had a chance to try it all. We also appreciated the wine pairings. However, the value for money of the aperitifs is very poor: €100 for 3 glasses. The ambiance and decor are a tad too pretentious.
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Mireio
.
20 avril 2026
6,0
A truly beautiful establishment, with a talented chef and an attentive front-of-house team. Bravo!
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Pierre
.
03 avril 2026
10,0
Probably one of the best restaurants in the region. The Provençal setting is magnificent and Bruno Oger's cuisine is remarkably precise.
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Bruce Child
.
12 mars 2026
10,0
What a magnificent moment!
Everything was perfect: the welcome, the service, the food.
The chef and his team richly deserve the 2 stars awarded by the renowned guide.
Chef Ogier was a very kind touch, thoughtfully signing the gift certificate and menus we had received for our 51st wedding anniversary.
We also chatted briefly at the end of the meal. An unforgettable memory.
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Jacky Lepetit
.
07 février 2026
10,0
My first experience at a 2-Michelin-starred restaurant, and a successful one at that. Everything was truly excellent, from the bread to the wines selected to accompany the dishes (I highly recommend this option) and, of course, the food itself. The service was top-notch, with an unexpected touch: we came to celebrate one of our guests' birthdays, and the staff must have overheard a snippet of conversation about it and, without me even asking, wrote "Happy Birthday" on his dessert plate. It was a small gesture, but one that was truly appreciated.
I therefore highly recommend this establishment.
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Loïc Gaudic
.
24 janvier 2026
10,0
The food was good and mostly delicate but I expected to be blown away and wasn't. Some of the dishes didn't work for us: the turbot in celery, and the lobster. Both had sauces that were too strong for the delicate meat, and the meats were very tough (overcooked?). The service is top notch, ambiance very pleasant, and the wine pairing was great. The chef took the time to come several times, and that's always very appreciated.
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Yan Philippe
.
31 décembre 2025
8,0
Exquisite cuisine, a truly beautiful setting in Cannes. It's a culinary journey in a stunning building. The service is impeccable. The experience is simply unique; I highly recommend it.
The chef is passionate and shares his love of cooking in every dish.
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Christophe Glv
.
10 décembre 2025
10,0
This is the bistro at Villa Archange, overseen by the excellent Chef Bruno Auger. Open on Sundays.
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Ghislaine Corazza
.
04 décembre 2025
10,0
One of the best restaurants on the French Riviera. It makes you wonder why it only has two stars, especially compared to some of the three-star establishments on the Côte d'Azur...
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Jack
.
25 novembre 2025
10,0