Last year we got into the habit of coming every Friday. The atmosphere was nice, the service fast, the quantities generous...
Since the change of ownership, our little place no longer appeals to us too much.
The service is quite slow despite the few tables occupied, we serve customers who arrived after us more quickly... The welcome is rather cold where last year's team had some pep. When you order a salad you expect to have a bowl or deep plate with a salad dish. There we are served a flat plate with cold meats on one side and a bouquet of salad on the other, as an accompaniment, a copy of last year's charcuterie board (except that we ordered a SALAD) .
Wine is necessarily served by the glass (more profitable?)
Without any malice towards the new owners, I must say that we have changed our range, and all the charm of this extremely well-appointed little restaurant last year has disappeared, much to our regret. It's too bad.
Le repas était bon malgré que ce soit un peu trop salé malheureusement on nous a proposé des desserts mais personne n'ai venu prendre notre commande alors quand on a vu la cuisine entrain d'être lavé (30 minutes après) nous avons décidé de partir sans dessert. Ce qui est dommage.
Malgré tout nous avons passé un bon repas et les serveuses ont été très agréable
Un peu peur suite aux précédents commentaires sur la rapidité du service, mais pour nous tout c'est très bien passé : service rapide et agréable.
L'endroit est vraiment magnifique au bord du Rhône.
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