Everything is very good, the pastries could be slightly softer and butterier but really I'm quibbling 😋😋 the service is always smiling, it's open early, late, mixed on Sundays, you can always count on them!
Attention ! La Boulange can quickly become a headquarters!
croissants in the morning, meals at lunchtime, small cakes (and even big ones) in the afternoon and a last loaf of bread coming out of the oven before closing at 8 p.m.
Everything is excellent. Few establishments combine quality and quantity.
All the staff are pleasant and efficient even if I admit a weakness for Princess… Yes yes…
A customer from the start, I appreciate Kessy's service, always in a good mood and very professional. I hope to see her as part of the Boulange team for a long time!!!
Thank you to Nora for this good advice on baking, even if the calories bother me it's no big deal, I will always listen to Norasi I have a doubt...(I love it when she has her big braid) 😉