L'Alhambra sur Fontainebleau

The food is good, the flavors are rich and aromatic. However, I wasn't too keen on the hair added to my takeaway order 🙂 Also, €17 is far too expensive for the small amount of tagine I received… what a shame.

Perfect, delicious, and a friendly team.

Fantastic restaurant, a wonderful discovery! The food is excellent and you can really taste the homemade quality in the dishes. Everything is prepared with care, with an artisanal touch that makes all the difference. The service is also incredible: very kind, smiling, and attentive people. We had a wonderful time, and I will gladly return!

It's excellent. The chef is very welcoming and friendly, as is the cook. I highly recommend it.

The food was fantastic, the service was excellent, I highly recommend it to everyone.

Very good food, inexpensive, very plentiful and excellent service, they served us with great kindness and friendliness.

The tagine was to die for. Makes me want to go to Morocco and just wat Tagine all days there. We added apricots and raisins to the tagine which made it royal. There was also something about the spices in the tagine which I couldn’t tell what spices it were but had me licking my fingers. I also loved that they are set up as salad bar style so to order a tagine you should walk upto the counter and point with fingers what you want to get added to your clay pot which is then taken inside to be heated. What to order: 1. Order the tagine and top it up with all the sweet stuff apricots, grilled onions, raisins to get a unique sweet and savory taste. 2. With tagine either you can go with a bed of couscous or go with breads. We went with breads and got paratha like breads and a cheese naan. 3. Mashed Potatoes: very lightly herbed with lemon and that’s the usp of them. Flavour reminded me of Gujarati aloo. 4. Harissa paste: standard but goes well with parathas and potatoes to extra kick. Skip: 1. Desserts, they are not made in house and aren’t best quality as well. 2. Samosas, as an Indian I have can’t withstand samosas made with sheets. They came very oily, tiny and lacked any special taste. Fairly big portions and good value for money. We paid 40 Euros for two and ate 2 starters, 4 breads, a tagine and a dessert. It also seemed like a popular spot in a sleepy town which was fairly busy with diners and delivery alike keeping 3 people in the kitchen busy. The guy at counter was fun to talk to and taught us some arabic words, turns out they are same in Hindi as well: hisaab and shukriya.

I've been a regular for several months and everything is great! The manager is very friendly, the food is absolutely delicious and good value for money!

Delicious Moroccan traditional food. Value for money is great

A very good experience, it was super delicious, plus you can really customize it to your liking. I'll definitely do it again! 😁🤤