L'âme au vert restaurant du Hameau de la Becque sur Avelin

A moment in complete simplicity, an attentive welcome from the teams. Unbeatable value for money. On the kitchen side, some improvements to consider regarding the “interludes” and the trout-based starter which is a little too basic. Special mentions to the dish around the capon (very well executed, delicious juice, parsnip treated with several textures..) and a dessert of Irish coffee revisited in a delicious Baileys style. Disappointing pre-dessert segment of unrisen clementine… Thank you we had a pleasant time. PS we were unable to publish our photos

Very beautiful restaurant, the staff very professional and very smiling. So the meal was excellent. I recommend for all your receptions and even for the restaurant part..... I recommend with my eyes closed.....

Concept of all-you-can-eat brunch on Sundays, quite nice for 30 euros without alcoholic drinks, practical for large tables. Pleasant, calm and spacious setting. Unfortunately not all dishes are equal, for example the fries were really bad, mealy and soft as if reheated 10 times, the stew and sausages were not great either. The rest of the buffet and especially the “brunch” side was not bad.

Very good food, we have taken the 12 course “inspiration” menu which was an interesting culinary experience for a very fair Price. The dishes are moving back and forth between original and traditional in a stimulating manner. I definitely am thinking of going back!

A treat. Blind menu in 5 stages. An explosion of flavors. Pleasant staff, delicious dishes. I highly recommend.

Excellent restaurant to recommend. The first "discovery" menu proposed by the chef, top, and very reasonable price for the quality and flavors. Professional and serious service.

A TREAT! We had a 4-course service with different wines and we really enjoyed ourselves, between beef tataki for the starter and mushroom ice cream for a pre-dessert, it was excellent 🤩 You can go there with your eyes closed, the chef knows what he is doing!

From start to finish a treat for the taste buds we detail the dishes and drinks for each dish and glass service nothing to say warm atmosphere thanks to the chef

Nous y sommes allés un samedi soir avec ma conjointe. Menu à l'aveugle composé de 4 plats (hors amuse-bouche et mignardises). Nous avons pris 2 coupes de champagnes pour commencer et j'ai pris un accord mets et vin pour accompagner le tout. Le décor est très beau, le service impeccable et les plats sont magnifiquement présentés. Le mélange des saveurs des différents plats est un régal et l'accord met et vin bien choisi. Tout était top du début à la fin. Nous avons fortement apprécié notre soirée et les tarifs pratiqués sont tout à fait raisonnables pour ce type de restaurant. Je ne peux que vous recommander ce restaurant pour vos prochaines sorties.

Nous avons choisi le menu découverte 4 services C etait un régal du début à la fin Chaque assiette nous fait découvrir des mélanges de saveurs qui provoquent une explosion en bouche Nous avons adoré