A fantastic experience: a parade of unexpected flavors and textures
Precise explanations of the chef's work
Wines in perfect harmony with the dishes
An unforgettable evening for my birthday, a big THANK YOU
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Elisabeth Ledoux
.
02 avril 2024
10,0
We really enjoyed our lunch at the restaurant. The menu was delicious, and the flavors sophisticated and surprising. The service was warm and attentive! A very nice discovery that we recommend with pleasure!
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Laurence T
.
31 mars 2024
10,0
As a family, we greatly appreciated the cuisine of this very beautiful address, combining delicacy and inventive taste based on components from the sea. The Michelin guide was not wrong in awarding a star to L'Arrivage which deserves it. amply. The 55 euro lunch option therefore offers excellent and rare value for money. The wine list is extensive and the homemade sourdough bread is succulent. Well done to the Chef (who was very focused in his open kitchen, as was his assistant) as well as for the pleasant welcome and the quality of service that we received. We will definitely come back!
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ANDRE VALLET
.
30 mars 2024
10,0
Exceptional. A chef full of inspiration, sublimated products. Excellent service, attentiveness, thoughtfulness and perfect knowledge of dishes.
Don't miss the Arrival!
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Claude Gaunel
.
27 mars 2024
10,0
Intimate restaurant located near the market halls of Sète where chef Yust offers us exclusively seafood cuisine. The dishes are succulent, the tastes, the textures, the seasonings: everything is perfectly mastered!
In the dining room, the service is perfect, the range of dishes is exhaustive.
I highly recommend this wonderful time.
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G Xavier
.
16 mars 2024
10,0
The arrival has careful, quality cuisine with boldness in its choices, which honors our terroir.
Cozy and friendly room, the manager is pleasant and attentive, we regret that the chef did not come to the room, it remains a very nice address. It’s a real challenge to reach this level of quality with just two people!
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Ben 34
.
14 mars 2024
8,0
A wonder !
The work of the chef and his teams is exceptional.
A room on a human scale and a kindness that is felt in the service and on the plate.
Our 4th visit will not be the last.
THANKS !
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Thibault ZORZAN
.
12 mars 2024
10,0
Thanks to the chefs and the person in charge of the service! A lot of talent ! We came on a Saturday lunchtime and had the menu with food and wine pairing. From the appetizers to the dessert and the wines: everything was exceptional. The cuisine is of great finesse, everything is perfectly balanced and each bite is an explosion! I hope to come back soon!
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M G (MG)
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27 février 2024
10,0
More than a cook, a master in the kitchen
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CELLUCCI CLAUDE
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15 février 2024
10,0
This is the second time we have eaten at L'Arrivage. We were pleasantly surprised by a cuisine full of flavor, and once again we greatly appreciated this cuisine with local flavors and taste, an address to remember.
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Roussillon Patrick
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08 février 2024
10,0