Good cuisine with the Sorgue right on the edge.
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Pascale PILLEGREAU
.
12 septembre 2024
10,0
End of season, there wasn't much choice on a menu which doesn't have many dishes, so I took a Burger, dry and not at all garnished at the same price as the lamb shank (23€ ) which was no longer available. To try again at the start of the season.
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Franck Civiale
.
11 septembre 2024
6,0
Top setting near the Sorgue, romantic and calm on the pontoon. Efficient service but uneven cuisine depending on the dishes (excellent lamb shank but fairly neutral burger) and fairly light starters.
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lafont gregory
.
25 août 2024
8,0
Very nice, I enjoyed the fish, my partner also enjoyed the tomato salad transferred to the main course, the wine was good, the service discreet and the atmosphere very pleasant. A lovely evening and a decent €67.
I advise.
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Xav Charou
.
23 août 2024
10,0
A restaurant with jets of water falling from the top of the facade into the water (it's pretty 😍), for the cuisine it's good but very expensive for what is offered, a shame to set prices so high with such a sparsely full plate 🤔
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Franck Bracquemart
.
10 août 2024
6,0
Very very good food, beautiful presentation.
Very friendly waiters.
I recommend
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Ophélie Legros
.
09 août 2024
10,0
Good food, fast and friendly service. Very good value for money.
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Line Isnard
.
06 août 2024
10,0
We went there for a drink.
As they don't have an aperitif board, the waiter kindly suggested that we go get one from another restaurant. Never seen. They are pleasant, kind and seek to satisfy the customer. Very beautiful moment.
To do again.
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Dolores Fernandes
.
31 juillet 2024
10,0
Bel endroit. Personnel à l'écoute, disponible et sympathique. Très bon menu à 33 euros. Rien à redire. Expérience à refaire....
Passport662019
.
31 mai 2024
8,0
Ottimo ristorante dall'ambiente semplice e informale ma con cucina francese ricercata e molto ben riuscita. Ingredienti di qualità e presentazione curata. Fois gras e perle di ravioli di branzino eccellenti, agnello morbidissimo che si scioglie in bocca. Peccato per il maiale che era mediocre. Dolci strepitosi, soprattutto la Pavlova, preparati dallo chef. Location caratteristica. Complimenti, consigliatissimo.
Marco O
.
26 avril 2024
8,0
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