L'Arganier sur Dinard

Pleasant clientele the meal was really good and plentiful I recommend the restaurant nothing to say really perfect 😁

Captivating smells at the entrance, promise kept on the plate!

Back after 4 years, couscous still as good. The best we have eaten. And very warm welcome. Looking forward to seeing you again

Very good couscous and tagine cuisine at the top The boss is very pleasant We had a very pleasant meal Covid measures respected Very pleasant moment.....

À recommander nous avons passé un excellent moment entre amis et avons bien évidemment apprécier la dégustation du couscous. Tant le Royal et mention spécial pour les boulettes.

Top notch cuisine! We had two couscous and were not disappointed by the quality Small downside however on the music (not really in keeping with the place) and the table which was a little sticky...

Excellent, we took 5 very well garnished cuckoos with small accompaniments. Meat in quantity and quality. The lamb was tender. Beautiful room decoration and welcoming staff.

A few meters from the large Ecluse beach, we chose this restaurant mainly for two reasons: Firstly because above all, we love good couscous and secondly, for the excellent reviews that we were able to consult at his subject. Well today, as we write these lines we are going to add another one! And if we could have given a sixth star we would have done so. We have “practiced” a few restaurants specializing in oriental cuisine (Tours, La Rochelle, Saint-Nazaire, Lyon...) and it is here in Dinard that Arganier gave us the best! The decor, while sober, has “local color” and puts us in the mood. Everything is clean and the tables are well laid out. The welcome was completely friendly and warm. But we are in a restaurant and the most important thing is on the plate! And there we were spoiled!! The quantity is there and even beyond... As for the quality, it was divine: The cooking of the semolina and vegetables was perfect and the same goes for the meats which literally melted in your mouth. Everything was hot, very well presented and in a word: succulent! In fact, I think we can hardly do better considering the quality/price ratio! So, we will come back to Arganier, that’s for sure!

A quelques mètres de la grande plage de l’Ecluse, nous avions choisi ce restaurant principalement pour deux raisons : Tout d’abord parce qu’avant tout, nous adorons les bons couscous et ensuite, pour les excellents avis que nous avons pu consulter à son sujet. Et bien aujourd’hui, en écrivant ces lignes nous allons en ajouter un autre ! Et si nous avions pu mettre une sixième étoile nous l’aurions fait. Nous avons « pratiqué » quelques restaurants spécialisés dans la cuisine orientale (Tours, La Rochelle, Saint-Nazaire, Lyon...) et c’est ici à Dinard que l’Arganier nous a donné le meilleur ! La déco tout en étant sobre est « couleur locale » et nous met dans l’ambiance. Tout est propre et les tables sont bien disposées. L’accueil a été tout à fait chaleureux. Mais nous sommes au restaurant et l’essentiel est dans l’assiette ! Et là nous avons été gâtés !! Comblé même ! La quantité est au rendez-vous et même au-delà… Quant à la qualité ce fut divin : La cuisson de la semoule et des légumes est parfaite et il en va de même pour les viandes qui fondaient littéralement dans la bouche. Tout était chaud très bien présenté et en un mot : succulent ! En fait, je pense qu’on ne peut guère faire mieux en terme de rapport qualité / prix ! Alors, nous reviendront à l’Arganier, c’est sûr !

We arrived at noon on a weekday after Easter. We were the first customers but the restaurant soon filled up such that it was pretty much full by the time we left. Amazing food, reasonably priced, friendly staff. The tagine was plenty but if you are really hungry then go for the couscous. These portions are enormous!we have had take away from here before and it was excellent, so came recommend both options!