L'Armor sur Roscoff

Don't expect a typical brunch, but it's very good and satisfying. The service is excellent, as are the food and the view.

A truly wonderful culinary experience. We thoroughly enjoyed our brunch. It was generous and varied, the service was excellent, and the view was magnificent.

Top-notch thalassotherapy hotel stay, varied menu in the restaurant, refined cuisine, a delight for the taste buds.

We were able to sample the hotel's restaurants at breakfast, lunch, and dinner. Regarding breakfast, we had no complaints: it was very comprehensive and offered a wide variety of choices. The staff was also very pleasant and welcoming. We were also satisfied with lunch, with an overall very enjoyable experience. However, we were more disappointed with dinner. On the first evening, the meal didn't seem particularly high-quality, although this may have simply been due to our choices. We also encountered some cooking issues. The main drawback, however, was the wait time. During both dinners, we spent almost two hours at the table, with a significant wait from beginning to end. This unfortunately somewhat spoiled the experience, especially on two consecutive evenings. Despite these few negative points concerning dinner, we enjoyed breakfast and lunch, as well as the staff's hospitality.

This restaurant offers quality cuisine, using local produce, as well as efficient, fast service with always smiling, attentive staff tinged with a touch of humor.

Excellent food and a beautiful view. Friendly staff who listened to our requests. Thank you.

A wedding anniversary weekend with little touches that make all the difference! 🫶 A magnificent sea view, sophisticated cuisine blending tradition and modernity. The team is professional and approachable.

Not the best day for the view, but the meal was perfect. Friendly staff. A great time spent here.

Located on the second floor of the Hotel Beau Rivage, this restaurant is of astonishing quality. The marinades and sauces, in particular, lend a wonderful character to the dishes, but the use of local ingredients also plays a significant role. The service is pleasant, competent, and discreet, and there's a beautiful view towards the Île de Batz.

What a treat for all the senses! A high-quality menu that changes weekly, featuring very fresh ingredients: a selection of refined dishes with meat and fish, vegan options, and other healthy choices—the latter being truly gourmet (thank you, Hélène!). This restaurant boasts an exceptional view of the Île de Batz, and the service is impeccable and cheerful. What stood out for us: Kent's smile, and the kindness of Guillaume and Eva. Bravo to the chef and his entire kitchen team. See you next year!