L'Artista sur Paris

04/04/2024: Splendid place that has been working well for years with seasonal raw materials and perfect cuisine. Thanks Eleonora and Fred!

26/03/2024: An intimate and warm restaurant, where you can taste traditional Friuli cuisine or revisited with quality or seasonal products. Discreet and warm welcome. Pleasant setting and service. Lunch menu with excellent value for money, today a very spring-like asparagus and pea risotto accompanied by a small green salad. We chose the gourmet coffee served with a dark chocolate cake and a sort of mini rum baba accompanied by a little whipped cream. All for €20.