Always at the top despite the change of team, refined cuisine, good wine list, a good address for a working lunch or a small romantic meal, not to be missed...
It is a tiny restaurant close to the CDG airport only open at lunch time.
Careful French cuisine offers both a la carte and a magnificent daily menu.
The menu has a starter for 12 €, a main course for 18 € and a home made dessert for 9 €. Both options are extraordinary. They have two cookers and although they work with the same restaurant menu they know how to give a little different to every dish.
The waitress speaks fluent English and she has been really very kind.
I am sure that I will come back when I will be in the area on business.