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Malbuisson
L'Atelier de Donat

L'Atelier de Donat sur Malbuisson

4, Chemin des Landes Malbuisson
+33 3 81 89 42 43
5,9

Basé sur 797 avis trouvés sur 2 webs

tendance

5
De 7
à Malbuisson
4
De 5
de cuisine Française à Malbuisson

Les clients commentent vos plats de...

beau boeuf filet parfait morilles passer viande simple salade cafe fondant chocolat poisson perche tarte
Française
Malbuisson

Note et avis

Avis Note
Google 706 8
Avis Note
TripAdvisor 388 7

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Restaurant du Fromage

02/10/2026: A truly wonderful experience every time! Our stay at Hôtel Le Lac in Malbuisson is always something very special. The stylish ambiance, the beautiful location, and the pleasant atmosphere make it a real pleasure. Evenings at the Restaurant Le Lac are always a highlight. The magnificent Louis XVI-style hall provides a beautiful setting for a delightful dinner. We particularly recommend the Menu Plaisir or the Menu Le Lac. The legendary dessert trolley is a special treat to finish off the meal – just looking at it is a delight! For us, Hôtel Le Lac is one of those places we always love to return to. Many thanks to the entire team for the wonderful stays! Kind regards, Rudolf and Esther
28/09/2026: I've known this restaurant for several years. I always enjoyed coming here, but today I was very disappointed with the dish, which was a lamb skewer on the €51 set menu. The meat was very tough, almost impossible to cut or chew. I mentioned it to the friendly waitress, but she didn't understand French. My daughter stepped in to try and explain in English so she could pass the information along. It's a real shame I couldn't finish the dish. Have a good evening.
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Restaurant Le Bon Accueil

16/05/2026: A truly wonderful experience, where culinary surprises followed one after another, much to the delight of our taste buds. A real treat, and the service was flawless. We will definitely repeat this experience and highly recommend it. Jean-Noël & Nathalie
06/05/2026: Excellent restaurants in the area, impeccable service. Good value for money and delicious flavors. I highly recommend this culinary detour.

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