L'Auberge sur Vignec

We went to see the pigs of Bigorre. We then purchased the products from Ferme Vignecoise: we recommend...

the raw ham is a pure delight, as is the pork stew. It shows that there are still people who work very, very well and who are also very, very kind,

We have been buying products in the store for several years. Never disappointed, good quality meat The visit to the Black Pig of Bigorre is to be done, very nice

A beautiful moment shared with a passionate man, we see that he transmits his knowledge of a difficult profession with pleasure. Where we have to fight to keep traditions and local know-how and we feel the love of the black pork of Bigorre. Then he offers a tasting of his products, the chiffonade is truly exquisite, melting, then terrine and sausage, as well as a local cow's milk cheese, all with a tasting of non-alcoholic raspberry syrup for children and a liqueur chestnut with armagnac, a nice discovery. Bravo to you and respect 🙏. Visit not to be missed in Saint Lary Soulan