L'Auberge des Tureaux sur Montaigu-Le-Blin

Came one evening...very good meal...but if the owner has to "yell at" her staff...she does it in the kitchen and not in front of the customers...same for a waiter who rotted a young waiter in front of everyone world...I held back so as not to think.... I worked in catering as an extra... we were better considered... unacceptable!😡

Excellent time, excellent service, even with large tables. The chef and his team take great care! Thanks for everything.

An excellent time at the Auberge des Tureaux! Discreet and smiling staff. Exceptional and high quality cuisine. The cheese and dessert carts are just incredible! Can't wait to go back.

This inn offers you exceptional local cuisine. nice setting in a charming village. to do and redo...only small downside a cuisine of this level deserves to be accompanied by better quality bread.

Very good time, excellent cuisine and top service whether waiters or chef. The wines are not excessive (unlike other restaurants). Recommended! !!!! We will come back with great pleasure.

Came yesterday for the bottling of Lapalisse, a welcome and set up by two very friendly young people, a waiter (sommelier???) full of good advice on menus and wines. A chef close to his customers, he came to ensure our satisfaction on several occasions. We recommend and will repeat the experience with great pleasure

Excellent taste Good value for money Very nice site

Just magnificent, a must visit, Didier and keep superb

Heerlijk restaurantje met fijn terras aan pleintje in schattig dorpje. De chef is joviaal en kookt een aardig diner voor en schappelijke prijs vooral locaal Franse keuken.. het terras is heerlijk maar de kunststof stoeltjes naar mijn smaak wat aan de harde kant. Binnen is het wat minder sfeervol. Van dezelfde eigenaar is er aan de overkant een ander restaurantje voor de eenvoudigere maaltijden.

Nous sommes allés nous restaurer en semaine et nous avons été déçus. Service long où il fallait réclamer le pain, l'eau et les couverts... Le menu à 31 € nous a donné l'impression de finir les restes de la veille pour le plat du jour (poisson réchauffé et légumes jetés dans l'assiette), mise en bouche excellente, chariot de fromages achalandé, et une assiette de desserts pas tous faits maison et en plus qui avaient fait du frigo et un patron un peu trop familier !