L'Auberge sur Sete

8,4

Basé sur 1 085 avis trouvés sur 4 webs


tendance

4
De 218
à Sete
2
De 93
de cuisine Française à Sete

Note et avis

A warm welcome, delicious food, and a lively atmosphere.
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18 mars 2026
10,0
We had a wonderful time. So delicious and super friendly!
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02 mars 2026
10,0
Delicious and very friendly staff
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02 mars 2026
10,0
While passing through Sète, we discovered this lovely little restaurant... a warm welcome, delicate and delicious cuisine... not to be missed...
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26 janvier 2026
10,0
We had their duck breast and profiteroles for dessert. The duck breast was perfectly cooked, and the vegetable side dish was very good. The cuisine is simple, which is exactly what you'd expect. Fresh ingredients, simply prepared, but with skill. It was very good.
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25 janvier 2026
10,0
Authentic, well-prepared traditional cuisine. A small restaurant just the way I like them, with genuine respect for the ingredients and the customers. Skillfully prepared dishes and a warm welcome make this little restaurant a must-try in Sète. I would recommend the foie gras, the razor clams, and the beef/duck skewer!
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04 janvier 2026
10,0
Excellent meal on December 31st. Everything was perfect. Very good food. The restaurant temperature was borderline.
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02 janvier 2026
10,0
Very welcoming staff. Fresh, high-quality products. Friendly atmosphere.
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28 décembre 2025
10,0
A simple and welcoming atmosphere. Attentive, family-run service. Recipes that blend tradition with a gourmet touch. Hearty dishes made with fresh, high-quality ingredients. You feel good there, you eat well, you enjoy a leisurely meal, and you'll want to go back.
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03 décembre 2025
10,0
Having discovered it during a summer stroll, we decided to try it out at the beginning of winter and it was truly a wonderful experience: delicious razor clams in a wonderful sauce, perfectly cooked cuttlefish, a level of flavor we were delighted to discover, and the staff's kindness and attentiveness. This inn is a place not to be missed. We'll definitely be back!
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03 décembre 2025
10,0

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